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Enzymes vs Probiotics: Is There a Difference?

You’ve heard a lot about probiotics and how they can improve your gut health, but you have probably also heard about digestive enzymes. Often the two are often confused and are considered to be interchangeable as it seems there isn’t a clear understanding of the difference between them.

Both probiotics and digestive enzymes are essential to the overall health of your body and both deal with the health of your gut. But what is the real difference between them and how do you know which one you need?

One of the most fundamental differences between digestive enzymes and probiotics is simple: digestive enzymes are proteins and are non-living, while probiotics are made up of living organisms.

But there is more to it than that.

In this post, you’ll learn…

  • The difference between digestive enzymes and probiotics
  • What your symptoms are telling you
  • Tips for supporting your digestion


Digestive enzymes are proteins that help to break down the food that you eat into something that is more absorbable by your body. These enzymes are found throughout the digestive tract and have a hand in every digestive step.

Within your gastrointestinal tract lies several different types of digestive enzymes, each with their own particular function. For example, amylase enzymes help to break down starches into sugar, lipase breaks down fat, and protein breaks down proteins into amino acids.

Some of the digestive enzymes that we rely on can be found in the food that we consume, however, due to their fragile nature and sensitivity to temperature, they can often be destroyed in the cooking process.

When you apply heat your food and cause destruction to the enzymes that are present in the food, it makes the body work harder to break that food down into more digestible and absorbable material.

Enzymes are not just needed for digesting food, as it is also used in the production of energy, fighting infections, regulating hormones, and removing waste and toxins from the body.


Unlike digestive enzymes, probiotics are living organisms that can help to balance the good and bad bacteria in your gut. This bacteria supports many different functions within the body, including digestion, gut health, and our immune system.

We can get some probiotics from the foods that we eat, including in food that is fermented, yogurts, and cheese. However, today many of the medications that we take, such as antibiotics, NSAIDs, and birth control can disrupt our natural bacterial balance as good bacteria is destroyed. The good form of bacteria, which is essential to our health, can also be destroyed through the consumption of grains, refined sugars, and stress.

If you are not getting enough probiotics through your diet, then you may want to look into getting a probiotic supplement. And, just like enzymes, there are different kinds of probiotics, each responsible for doing different jobs.

The most common species of probiotics are Lactobacillus, which is ideal for people who are lactose intolerant. Bifidobacterium, on the other hand, is good for people with gastrointestinal disorders.


There are many symptoms and signs given by our body telling us when something isn’t quite right and when it comes to the need for probiotics and digestive enzymes, your body is no different.

Signs you may need enzymes:

  • Bloating
  • Heartburn
  • Abdominal cramping after eating
  • Trouble digesting fatty foods
  • Acne
  • Headaches

Benefits of adding an enzyme supplement:

  1. Supports Immune System – When you break down your food through the natural enzymes secreted by your gut and in the raw foods that we eat, this frees up your immune system so that it is free to break down inflammatory and autoimmune proteins, while also repairing cells and tissues.
  2. Alleviate Food Intolerance Symptoms – Food intolerances and food allergies are not uncommon and can vary from slightly irritating to severe, but when you add enzymes into your diet, it can help relieve some of these symptoms [1].
  3. Manage symptoms of AutoImmune Disorders – Enzymes can also contribute to relieving some of the symptoms associated with autoimmune disorders, such as celiac disease and cystic fibrosis [2].

Signs you may need a probiotic:

  • Bloating
  • Heartburn
  • Constipation
  • Irritable Bowel Syndrome
  • Inflammatory Bowel Disease
  • Yeast Infections
  • Allergies

Benefits of adding an enzyme supplement:

  1. Weight Loss – Probiotics can affect the way your body handles and processes the fat you consume from your diet [3, 4]. For the most effective weight loss, you want to take multiple types. In a study published in the International Journal of Food Sciences and Nutrition, people who made various species of probiotic, rather than just one, lost the most amount of weight [5].
  2. Supports Immune System – Just as with enzymes, probiotics have an effect on your immune system. Studies have found that using certain probiotics can reduce the occurrence of respiratory infections and urinary tract infections [6, 7, 8, 9].
  3. Digestive Health – Most importantly, probiotics can help with digestive issues and diseases, and can be effective for people in remission with ulcerative colitis, necrotizing enterocolitis and irritable bowel syndrome [10, 11, 12].

Probiotics are essential to maintaining essential gut health, as well as having many other benefits, and may be something you want to start considering to relieve some of the symptoms above.

It is easy to see why so many people would get enzymes and probiotics confused as the signs of needing more of either can be pretty similar.

Taking a good probiotic and supporting your digestion with added enzymes can help alleviate many of the symptoms listed above, but this isn’t the only way you can support your digestive health.

The bottom line is you should take both to protect your digestive tract and better break down foods into absorbable nutrients.


Taking digestive enzymes and probiotics are an excellent way to boost your gut health and improve your digestion, but there are also many other ways that you should consider.

The first and best way is to get on a Custom Meal Plan, because when you are not eating properly, your body may not be benefiting from your probiotic or digestive enzyme supplement. If your nutrition is not in check and dialed in, you may have bigger threats to your gut health and digestion than a lack of enzymes or an imbalance of bacteria.

You can also support your digestion through supplements like X-Cell and Detox Organics. When you take a supplement like X-Cell, you improve your nutrient absorption, making the food you eat more valuable to your body. It does this through repairing the lining of your gut.

Detox Organics is a supplement that uses 26 different superfoods to support and improve your digestive health, as well as detoxing your body of harmful toxins.

Proper nutrition and supportive supplementation are essential to support your digestive health and should be taken into consideration if you want to live a long, healthy lifestyle.

Top 5 Reasons You Should Be Drinking Kombucha

Kombucha has been around for thousands of years, but it seems like recently it has started to become very popular as it has begun to pop up in grocery stores under many different brands and in many different flavors.

It is made by fermenting either black or green tea, using a “symbiotic colony of bacteria and yeast,” also known as SCOBY. During creation, tea is mixed with sugar and a mixture of live bacteria and yeast.

This drink is not only tasty, but it is also functional as it acts as a probiotic, helping to balance the bacteria in your gut. This is just one of the many benefits you get from introducing Kombucha into your life.

Although you can find it most grocery stores, some people prefer to ferment the kombucha on their own and even at their own risk. Once made, this carbonated drink contains vinegar, enzymes, probiotics, acid, and b-vitamins.

In this post, you’ll learn…

  • How kombucha can benefit your health
  • Why it is so tricky to make homemade kombucha
  • What you can do if you don’t like the taste, but still want the benefits


  • Improved Gut Health – During the fermentation process, kombucha becomes filled with probiotics from the colonies of live bacteria and yeast. These probiotics help promote gut health by improving the balance between the good and the bad bacteria that is already present in your gut. With a healthy gut, you will see better digestion and nutrient absorption [1, 2, 3].

    You can also add a supplement like X-Cell to help support gut health by healthy the gut lining and improve absorption of nutrients.

    This isn’t the only benefit of probiotics, as they have a tons of benefits that will help to keep you healthy.

  • Weight Loss – Kombucha, especially when made from green tea can help you burn more calories throughout the day and help you lose more weight as it stimulates your metabolism [4, 5].

    You can support weight loss by eating a proper diet through whole foods. To make sure you are eating all the right foods to provide your body with the nutrients it needs you can get on a Custom Meal Plan and have a nutritionist make a 30-day meal plan specifically designed for you, your body, and your goals. When you eat the right foods in the right amount you can fight fat faster than you ever thought possible!

  • Detoxification – Drinking kombucha on a daily basis can help you detox your body has it also supports liver healthy by removing toxins from the liver. Not only does this help remove toxins from your body that shouldn’t be there, but it can also contribute to preventing liver toxicity by up to 70% [6, 7, 8, 9].

    Where do these toxins come from and how can you avoid them? We encounter every day and they make their way into our system from the air we breathe, the water we drink, the food we eat, and the products we use throughout our lives. Plus, you’ll also see how you can help remove them from your environment and keep your family protected.

  • Cancer Prevention – As you probably know, cancer is one of the leading causes of death around the world, but luckily some studies suggest that drinking kombucha may help to prevent this deadly illness. One study published by Biomedicine & Prevention Nutrition in 2013 found that kombucha “significantly decreases the survival of prostate cancer cells by downregulating the expression of angiogenesis stimulators” [10].
  • Boosts Energy – During the fermentation process, the black tea releases a good amount of iron, which can translate to energy within the body. Plus because it is made from tea, it contains small amounts of caffeine. This is a great alternative if you are sensitive to caffeine and try to stay away from coffee, but still, need that added boost of energy in the middle of the day [11].

Many people today, especially women, are iron deficient, and this can lead to fatigue. Iron helps to transport oxygen to the entire body, and when our body is not getting enough oxygen, it can make us tired. Introducing fermented foods into your life, like kombucha, can help to add extra iron into your diet.


We love to make our own versions of foods because we love to know that everything we are putting in our food is clean and good for us, and yes, you can make your own Kombucha. People have been brewing their own kombucha tea for thousands of years and getting all of the great benefits listed above. There are even kombucha starter kits that you can buy online. However, we find that it is much easier, and even safer, to leave it to the experts. If not done properly, it can make you sick.

Because you are dealing with the fermentation process and the growth of bacterial colonies it can be easy to get it wrong. Microorganisms grow rapidly and can greatly depend on the temperature, moisture, and nutrients present.

While brewing your own kombucha seems to be relatively simple and most people who do it, do so without a problem, there is still some risk involved if you let the tea ferment too long, as if becomes more acidic. Unless you know what you are doing beforehand, just pick a glass up from your local store.

Also be aware that the fermentation of the tea does create alcohol within the drink. When you buy kombucha from the store, the amount is so tiny that it isn’t a concern. In fact, it is considered to be “alcohol-free” and is not sold as an alcoholic beverage and can be bought even if you are underage.However, homemade kombucha can contain up to 3% alcohol if not done so just right.


Many people love the carbonated, acidic taste of kombucha, but many it can be overwhelming at first and taste too much like drinking vinegar. And this can be a turnoff.

Give kombucha a try, but if you find yourself wanting to avoid fermented food, there are some alternative options out there for you, such as some particular yogurts or cheese that will include probiotics.

Another great option is to include Detox Organics into your diet. This all natural vegan supplement may not have probiotics, but it will still help boost your digestive health while also helping to promote weight loss. It also has many superfoods in it that can help prevent cancer, such as broccoli and ginger. Plus it will even give you that boost of energy, all while tasting like chocolate.

You can also get many of these benefits, such as weight loss, digestive health, and energy through a diet of whole foods in the right portions. Everyone has different needs when it comes to weight management and the overall health of their body and sometimes it can be complicated to know exactly what you should and shouldn’t eat and how much of each food is appropriate for you body.

When you get on a Custom Meal Plan our expert nutritionist design a 30-day meal plan around your nutritional needs and your goals. And the best part is it is all based on the types of foods you already enjoy so your meals are never boring.

Are These Everyday Chemicals Making You Sick?

Chemicals have become part of our everyday life. They are on and in our food, in our water, the air we breathe and the products we use.

When we clean, we use harmful chemicals to kill as much bacteria as possible, whether that bacteria be good or bad for us. When we eat or drink something, the containers are often made with chemicals that seep into our food and can negatively impact our health and the health of our families.

It can be a bit overwhelming when you think about it, but luckily there are steps that you can take to limit your exposure and help your body clean out the toxins that you can’t avoid.

In this post, you’ll learn…

  • What kind of toxins you breathe in on a daily basis
  • Toxins that are found in everyday products
  • Chemicals that are found in the foods you eat
  • What you can do to avoid these chemicals



One way toxins get into our body every day is through the air that we breathe. With all the pollution that we as a society produce it is no wonder that we are increasingly seeing the side effects of too many toxins entering the body. All that pollution and all the chemicals from the factories that produce the products we enjoy and the lifestyles that we lead all have to go somewhere and those pollutants that are in gas form end up in our air, the same air we breathe in.


Common pollutants that we breathe in on a daily basis include:

  • Carbon Monoxide – This colorless, odorless, and tasteless gas is a common pollutant that when inhaled can lead to fatigue, reduced brain function, impaired vision, dizziness, headaches, nausea, confusion, and it can even be fatal at high levels. This gas can come from several sources including gas stoves, tobacco smoke, car exhaust, boilers and furnaces, and gasoline-powered equipment [1].
  • Lead – While the levels of lead in the air can vary from one area to the next, it can be a common pollutant that causes adverse effects on our nervous system, kidney function, immune system, reproduction and development, and the cardiovascular system. When lead is taken into our lungs, it is distributed throughout your body where it remains and settles into our bones. It can come from waste incinerators, utilities, and lead-acid battery manufacturers [2].
  • Ozone – Ozone is a gas that is found in the upper atmosphere and down at ground level and can have negative effects on our health, such as chest pain, coughing, throat irritation, and airway inflammation. It gets into the air we breathe through car exhaust, power plants, industrial boilers, chemical plants, and refineries [3].
  • Particulate Matter – This is a mixture of pollutants such as dust, dirt, soot, or smoke, and liquid droplets and can have adverse effects on your heart and your lungs. It gets into the air through construction sites, automobiles, fires, dirt, and power plants [4].
  • Sulfur Dioxide – Sulfur dioxide is the pollutant we should be most concerned about as it is continually on the rise and can have a negative effect on both our own health and the environment. It mainly impacts our lungs and our ability to breathe, causing coughing and tightness in the chest. It is also what makes up the majority of Particulate Matter in the air. This gets into the air as a by-product of burning fossil fuels and power plants [5].

Perhaps one of the most unfortunate things about the pollutants in the air is that we cannot simply avoid them. Unlike food or products, we cannot just choose to use something natural that doesn’t add to the problem.

Yes, you can decide to use natural products and live a lifestyle that doesn’t contribute to these pollutants, but that in of itself does not keep you from inhaling them. Instead, it would take a massive collective effort to rid of our air of chemicals… if it is possible at all.

Since we can’t avoid these chemicals altogether, the best solution is to make sure you are detoxing on a daily basis, and you are helping your body get rid of these toxins. While our body does detox on its own, it still needs the added support, as provided with a supplement like Detox Organics. When you use a supplement that promotes true detoxing, it supports your liver so that it can actually remove these toxins from your body.



While we breathe in so many chemicals on a daily basis, we also use products on a daily basis that may be harming our health.

Luckily, unlike the air that we breathe, we can choose what products we use on a daily basis and can limit our intake of chemicals.

Many of these chemicals are found in the packaging of our foods and in the everyday cleaning products we use.


Although this is not a complete list of chemicals that invade our homes, here is of some of the most common:

  • 2-Butoxyethanol – This compound is found in conventional household cleaners and can have adverse effects on your family’s health and can contribute to narcosis, pulmonary edema, and severe liver and kidney damage. It can also cause skin and eye irritation and is considered to be hazardous [6]. This is one chemical you are better off avoiding, but don’t look at the ingredient list for it as the EPA does not require it to be listed on a product’s ingredient list. Instead, go for an all natural cleaner or try vinegar and water as an alternative when cleaning surfaces and mirrors. You can also try a mixture of vinegar and baking soda for sturdier surfaces when you need to scrub deep.
  • Ammonia – This is a traditional cleaner that is used to polish bathroom fixtures, sinks, and glass. Unfortunately, all this cleaning could lead to bronchitis and asthma [7].
  • Chlorine – This substance is found in cleaners, such as bathroom cleaners and laundry whiteners. It can also be found in our drinking water, which is a disturbing thought as too much chlorine can cause issues with your respiratory system and even disrupt your thyroid [7, 8]. When cleaning, a better alternative is to use baking soda and/or vinegar, which can also be used to whiten your clothes.
  • Phthalates – We all like a house that smells nice, but be careful because too many of those fragranced products we use around the house, including air fresheners and dish soap, and are known endocrine disruptors. This toxin can be brought into the body through inhalation and direct contact, as it is absorbed into the body and organs through the skin [9, 10]. One way to avoid this is to steer clear from products that include the word “fragrance” on the bottle, as this normally is a sign of phthalates. If you are looking to freshen up your home and make it smell nice try using all natural essential oils in a diffuser. Your home will smell wonderful without the harmful effects of dangerous chemicals.
  • Perchloroethylene (Perc) – This substance, often found in carpet cleaners and used by dry cleaners, is a neurotoxin that can cause dizziness and loss of coordination. Luckily the EPA has recognized it as being toxic and has slowly started to phase it out, at least within residential buildings, with California going even further with the goal of eliminating it by 2023 [11, 12]. As an alternative to traditional carpet cleaners check your local natural market for all natural alternatives and avoid traditional dry cleaners.
  • Sodium Hydroxide – When your drain is clogged your first instinct is to go to the store and get a drain cleaner which often contains sodium hydroxide or lye. This substance, if consumed or inhaled, can cause a sore throat, skin irritation, or even burns upon contact. It can even cause vomiting, low blood pressure, and vision loss [13]. Instead, try using vinegar, baking soda, and a snake drain to help unclog your drains.
  • Triclosan – This highly effective anti-bacterial is found in conventional dishwashing detergents, disinfectants, and hand soaps that are labeled “antibacterial.” One of the most dangerous, and frightening, aspects of triclosan is that it is often overused and creates drug-resistant bacteria, while at the same time providing no evidence of making up safer or healthier [14, 15]. To limit or avoid these products stay away from anything labeled antibacterial and by all natural products with short ingredient lists. Much like our supplements, a short ingredient deck is ideal and can be directly attributed to the quality and how healthy it is.
  • Quaternary Ammonium Compounds (QUATs) – We all like our clothes and sheets to be soft, but sometimes it isn’t worth the risk and exposure as most common fabric softeners contain QUAT, an antimicrobial that is also found in many cleaners around the house. Much like triclosan, this compound is also promoting the growth of drug-resistant bacteria and can also cause contact dermatitis, an allergic reaction that affects the skin. There it is also thought to be linked to the development of asthma [16]. A great alternative, again, is vinegar, which is an all natural softener that will also clean your clothes. Plus, when added to your wash, it will help to remove harmful soap residue.
  • Bisphenol A (BPA) – You’ve probably have heard of BPA, or at least seen all the labels that claim their product is “BPA free.” It is found in so many common plastic items that we use on a daily basis, including water bottles, DVDs, and a variety of sports equipment. It can also be found in items such as baby bottles, sippy cups, canned food, and snack containers, specifically if it was bought before 2011 [17]. When you use items that contain BPA, you run the risk of adverse health effects, including an impact on your endocrine system, metabolic disease, neurological effects, cancer, and can cause fertility issues, including higher rates of miscarriage [10, 18, 19, 20, 21, 22]. To make sure you are avoiding BPA as much as possible ensure that the items you are buying are labeled “BPA-free” or that you can confirm that BPA is not used in the production of the product.


If you remember our previous blog, we talked about pesticides and one substance in particular that is especially harmful to children and was just given the green light to continue to be sprayed on our food.

Many of the foods we give our family every day have chemicals added to them to make them taste better, more addictive, and have a longer shelf life, with no regard to human safety.


Other than pesticides, here are a few additional chemicals added to foods that should be avoided:

  • Artificial Colors and Sweeteners – It seems like artificial colorings and sweeteners are in everything that we consume and the effects can be pretty harmful, including obesity, cancer, headaches, lower brain activity in children, and the development of ADHD [23, 24, 25, 26]. In fact, artificial colors are deemed to be so dangerous many countries all over the world currently ban their use.
  • MSG – MSG, or monosodium glutamate, is the sodium salt of a glutamic acid, an amino acid, and is used by many companies to intensify flavoring. While this substance may flavor food, it can have some nasty side effects, including obesity, hormonal issues, and the development of Alzheimer’s [27, 28, 29].
  • High Fructose Corn Syrup – This is another type artificial sweetener, and we tend to see it in everything. In fact, the average American gets more of their calories from high fructose corn syrup than any other source, so it’s no wonder that it has a direct link to obesity, diabetes, and metabolic syndrome [30, 31, 32].
  • Butylated Hydroxyanisole (BHA) – This preservative is meant to stop food from spoiling and giving you food poisoning, but instead it harms your body in other ways as it is has been shown to be an endocrine disruptor [33].
  • Sodium Nitrates and Sodium Nitrites – These two compounds are preservatives that are found in bacon and lunch meat and can be picked up right at your local grocery store. Unfortunately, it is thought to be linked to metabolic syndrome, diabetes, and colon cancer [34].
  • Brominated Vegetable Oil (BVO) – This is another substance that is banned in many countries, but it can still be found in several citrus-flavored drinking, including Mountain Dew, Squirt, Fanta Orange, Sunkist Pineapple, Gatorade Thirst Quencher Orange, Powerade Strawberry Lemonade, and Fresca Original Citrus. The reason BVO has been banned in over 100 countries, including throughout Europe and Japan, is because it has been shown to cause thyroid issues, cancer, autoimmune disease, organ damage, ulcers, memory loss, and congenital disabilities [35, 36, 37, 38].

The best way to avoid these substances that are added to foods is to avoid processed foods altogether and to stick to whole foods. Food that is natural and organic, with no additives, with help you maintain your health and even help you achieve your goals.

The food industry can be complicated and knowing what to eat to stay healthy can be confusing. The best way is to have a nutritionist help you figure out what you should be eating, and you can do this by getting on a Custom Meal Plan, where every meal is planned out for you by someone who knows what is going into these foods. Plus it is based on all the food you love so that you won’t be stuck on a boring plan with boring food.


You can avoid some chemicals by using natural, organic products, whether it be cleaning products or the food you consume.

Unfortunately today, it is pretty impossible to avoid all chemicals and all pollutants, and they do end up in our body one way or another. On the bright side, our body can be pretty efficient in getting most of these toxins out, and we can even support our liver and digestive system to help rid your body of harmful chemicals.

You can do this through maintaining a proper diet.

When you get on a Custom Meal Plan, you are sure to be eating foods that are healthy for your body. Plus is will also help you reach any health or fitness goals you may have, whether you want to lose weight, build muscle, or just maintain a healthy lifestyle without the hassle of navigating the massive food industry.

Another other way is to be sure you detox. And no, detoxing is not the trendy teas and laxatives that are on the market today, but rather a way of using food, especially superfoods, to help support your body’s natural functions and help your liver clean out the toxins that build up in our systems. Using a product like Detox Organics, which contains 26 different superfoods in it, is a delicious and efficient manner to support your body’s natural ability to get rid of the toxins we take in through our environment.

Banish the Bloat in 3 Simple Steps

Do you ever get that feeling?

The horrid, uncomfortable, energy-sapping, weight around your stomach.

Those days when you feel so bloated that you’re convinced you gained 15 pounds, even though you know you haven’t?

It might happen after a cheat meal, following a vacation or holiday, or, you may just experience bloating on random days, at random times, and for a seemingly no good reason at all.

Bloating affects us all, but you can banish bloating forever. All it takes is 3 simple steps and a little patience.

I lay out each of these steps in order (and give you tips to take action right away).

1. Clean Up Your Diet

Maybe your diet is pretty clean already.

But is it as clean as it could be?

Are you really being honest with yourself? Is 90% of what you put into your mouth, good, wholesome, nutritious food, or are you letting the occasional bit of “junk” creep in? (If you are, it’s okay – I have some advice on this in just a moment.)

If you know you’ve slipped a little lately, here’s what I would like you to do.

For the next 2 weeks, commit to following your meal plan perfectly.

That means eating the foods you’re supposed to eat, eating at the times you’re supposed to eat, and not letting any hidden treats or snacks slip in there UNLESS they’re part of your cheat meals.

Plan your cheat meals for the same days, at the same time each week, and make a note of how they make you feel. Chances are, you may experience bloating, in which case, you know the culprits of that stuffed feeling you’ve been experiencing.

Outside of those cheat meals, though, stick to the same kinds of foods (lean meats, fish, nuts, and seeds, fruits and veggies, some safe starches).

2. Get Wet

If there’s one thing that I believe that could banish the bloat, it would be to increase water intake.

Good old H2O is the foundation to any successful diet. When you don’t drink enough, your body enters scarcity mode, where it clings onto any water that’s consumed. It also down-regulates digestion.

In the video I reveal exactly how much water you need to ensure you never, ever get bloated;

3. Master Mindfulness

I’m not a fan of counting calories (especially to begin with).

What I am a fan of, though, is being mindful and aware.

If you consciously focus on how your diet makes you feel, you’ll never over-eat, which means you’ll also follow the first two tips, and as long as nothing hormonal isn’t going on you shouldn’t bloat.

While you’re following your clean eating plan for the next 2 weeks, I also want you to keep a food journal.

In it, note down what you eat and when, a rough guide on how much you’re consuming, how each bite makes you feel, and whether or not you feel bloated.

Once the two weeks is up, go back over it and look for patterns.

Can you pick out any particular foods that made you feel tired?

How about foods that gave you great energy and helped you perform better in the gym?

Doing this helps you create a list of “go-to foods” and foods that you’ll want to avoid at all costs.

Banishing the bloat isn’t hard.

Give it just 2 weeks of consistency, and I guarantee you’ll never feel bloated and fat again — as long as you continue to apply these steps of course.

Done-For-You Banish the Bloat Diet

The 3 tips here are almost all you need to eliminate bloating.

Sometimes, though, no matter what you try, that feeling still plagues you.

This could be to do with changes in hormone levels, the odd inner workings of your metabolism, or your body deciding it suddenly doesn’t like a certain food.

I found that with my clients, this would happen often.

So I created a plan that never fails to banish the bloat.

My 7-Day Detox Drop has so far been downloaded nearly 10,000 times at the time of this publication.

And the results are astounding.

Just click the link above to see some of the testimonials.

Men and women alike have used this special combination of foods and juices to lose up to 6 to 12 pounds in just 7 days.

This really is a game-changer, and a very sensible investment if you never want to feel bloated and uncomfortable again.


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